January 26, 2018

NEWSLETTER

BROWN PTO presents Another BOX TOPS Contest

January 29th - February 16th, 2018

To help your class win, please collect box tops and bring them in to your homeroom teacher by February 16th.  Track your class total on the bulletin board outside of the cafeteria.  Please remember NO expired Box Tops allowed. All Box Tops must have the expiration date visible.  All Box Tops must be turned in by the end of school on February 16th to be counted in this contest.  Winners will be announced on February 21st and the party will take place on February 23rd. All homeroom classes will compete for the Grand Prize, a lunch time Froyo Party.There will be a winning class from each grade level. **Box Top proceeds directly benefit Brown students through PTO funded activities such as cultural arts events and field trips.**

 

Coffee with our Counselors
Please join our counselors Eliza Hayes and Rachel Kilian on January 31, 1:00 pm, for coffee and conversation.  The topic will be stress management in middle school.  Please rsvp to Eliza Hayes at hayese@madison.k12.ct.us.

 

Lost & Found
Our Lost & Found is overflowing with winter coats, sweatshirts, bags, etc!  Please have your child check for any items they may be missing.  Parents are welcome to come in and check as well.  Our lost and found areas are located in the cafeteria and gym. All items will be donated to charity in January.

 

Yearbooks on sale until February 16 
Go to our website to order online.  No yearbooks will be sold in June.

 

Student Led Conference Dates
February 27

Team 6-1 & 6-2:  8:30 am

Team 5-1:  9:30 am

 

February 28

Team 6-3:  8:30 am

Team 5-2 & 5-5, 9:30 am 

 

March 1

Team 6-4 & 6-5:  8:30 am

Team 5-3 & 5-4:  9:30 am

 

 

 

Dates to Remember


Jan. 30 Staff Development - Early Dismissal for students – 12:15 pm


Feb. 5  Session III registration for Athletic Intramurals begins


Feb. 19 & 20  Winter Break


Feb. 23  Dodgeball tournament – 6:00 pm



Brown Middle School

980 Durham Road • Madison, CT 06443 • (203) 245-6400

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